Marbled Heart


Products Used

  • MB-1322 Heart Paperweight
  • SC-74 Hot Tamale
  • SC-95 Pinkie Swear 
Decorating Accessories
  • CB-404 #4 Pointed Round
Additional Materials
  • BT-910 Synthetic Sponge

Designer: Adena Griffith


  1. Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
  2. Use the hole in the back of the MB-1322 Heart Paperweight bisque to hold the form.
  3. Disperse lines of SC-74 Hot Tamale and SC-95 Pinkie Swear onto the bisque. Make sure you do no move over the bisque too fast when applying the glaze. Do not worry if it drips off the piece.
  4. Move the piece around by tilting it various ways, moving the glaze around. You will see the glaze colors start to move together.
  5. Continue rolling and moving the MB-1322 Heart Paperweight around until you are satisfied with the marbling of colors.
    • Note: If you have a bare spot, simply add another drop of glaze. You may also use a brush on the back to fill it in without messing up the marbled look on the front.
  6. Stilt and fire to cone 06/05.

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